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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Grandma Zella's Seafoam Frosting Recipe

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This recipe for Grandma Zella's Seafoam Frosting is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites (unbeaten)
1 1/2 C brown sugar (firmly packed)
Dash of salt
1/3 C water
1 tsp vanilla
Directions:
Directions:
Combine egg whites, sugar, salt and water in the top of a double broiler.
Beat for 1 minute to mix.
Beat over boiling water, until stiff peaks form, about 7 minutes or so.
Remove bowl from boiling pot, and add vanilla.
Beat for 1 minute or until thick enough to spread.

 

 

 

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