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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Pumpkin Cookies with Maple Frosting Recipe

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This recipe for Pumpkin Cookies with Maple Frosting is from The Babbits Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookies:
½ C. Butter, melted
½ C. Brown Sugar
½ White Sugar
½ C. Pumpkin Puree
1 Egg
2 tsp. Vanilla
2 C. Bread Flour
1 tsp. Baking Soda
1 tsp. Cinnamon
½ tsp. Salt
½ tsp. Pumpkin Spice

Frosting:
3 T. Butter
½ C. Brown Sugar
¼ C. Milk
2 C. Powdered Sugar
Directions:
Directions:
Cookie:
1. Mix together the sugars and butter, then add pumpkin, egg and vanilla.
2. Add remaining dry ingredients and mix until combined.
3. drop spoonfuls of pumpkin cookie batter onto a non-greased cookie pan.
4. Bake at 350º F for 10-12 minutes.

Frosting:
1. Boil 3 T. of butter and ½ C. brown sugar until mostly smooth.
2. Cool and add ¼ C. milk and 2 C. powdered sugar or until desired consistency and whip with hand mixer until smooth.
3. Spread onto each cookie.

 

 

 

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