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Cracked Cookies Recipe

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This recipe for Cracked Cookies is from Candice's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
½ cup brown sugar, packed
½ cup shortening
½ cup butter
1 egg
1 tsp vanilla extract

2 cup flour, sifted
2 tsp baking soda
2 tsp cream of tartar
½ tsp salt
Directions:
Directions:
Cream together the sugars, shortening, and butter. Beat in the egg. Add the vanilla and mix.
Sift together the flour, soda, cream of tartar, and salt. Add to butter mixture and mix well.
Roll dough into small balls and roll in sugar.
Place on ungreased baking sheet. Do not flatten the dough.

Bake at 400° for 12 minutes
Personal Notes:
Personal Notes:
Food coloring can be added to dough to make it more festive. You could also roll the balls in colored sugar, if desired.

 

 

 

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