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Grandma Owen’s Cobbler Recipe

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This recipe for Grandma Owen’s Cobbler is from The Farrington Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tablespoons of butter
1 cup self-rising flour
1 cup sugar
1 cup milk
5 cups of fruit (I have used strawberries and peaches)
1 cup sugar

vanilla ice cream
Directions:
Directions:
Preheat oven to 375 degrees
Melt 4 tablespoons of butter in a 9 x 12 casserole dish and melt in the oven.

Make a batter of the following ingredients by mixing together in a bowl:
1 cup self-rising flour
1 cup sugar
1 cup milk

Bring 5 cups of fruit and 1 cup sugar to a boil on the stove. (I have used strawberries and peaches). Cool for 5 minutes. (have also used half the sugar)

Remove melted butter from oven. Pour batter over butter and spoon fruit over top. Do not stir.

Bake at 375 for 30 – 35 minutes. Cobbler should be light brown on top.

Serve with 1 scoop vanilla icecream.

 

 

 

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