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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

5- Ingredient Sugar Cookie Cheesecake Bars Recipe

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This recipe for 5- Ingredient Sugar Cookie Cheesecake Bars is from Mamaw's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
1½ T vanilla extract
8 oz. Cream Cheese, room temperature
one 16.5 oz. tube of sugar cookie dough, at almost room temperature
Rainbow Sprinkles
Directions:
Directions:
Preheat oven to 350º. Spray an 8 by 8 baking dish with non-stick spray; set aside

Using a hand mixer, beat together egg, vanilla extract, and cream cheese in a large bowl.

Cut the roll of sugar cookie dough in half and press one half into the bottom of the baking dish in an even layer.

Pour cream cheesecake mixture over the sugar cookie crust.

Make flattened "chunks" of cookie dough with the remaining ½ of the dough. Place them evenly over the top of the cheesecake mixture. (They will sink, melt, and rise to the top to form a crust)

Bake for 30 minutes or just until the sugar cookie shows a golden color.

Let cool for at least an hour. Add Sprinkles once completely thawed.

 

 

 

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