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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Grandma Fox's Turkey Dressing Recipe

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This recipe for Grandma Fox's Turkey Dressing is from The Yates Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8x8 pan of cornbread, crumbled
1 small loaf wheat bread, toasted and crumbled
1 C. celery, diced
1 C. onion, diced
3 t. sage
1 1/2 t. salt
1/2 t. poultry seasoning
2 T. butter
3-5 cans chicken broth
2 eggs, beaten
Directions:
Directions:
Mix together and cover in a large pan. Steam for 10 minutes.

Place in a 9x13 pan and a 8x8 pan. Cover with foil.

Bake at 350 degrees for 30 minutes. Uncover and bake for an additional 30 minutes.
Personal Notes:
Personal Notes:
I have to admit, I have never made this. However, this is one of the few (if not only) recipe I have from Grandma Fox (Ramona Hahn's mother--your Great-Great Grandmother!).

This was a constant at our Thanksgiving table. I was probably too young at the time to appreciate how good it was.

 

 

 

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