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Mush (Cream of Wheat) Recipe

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This recipe for Mush (Cream of Wheat), by , is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elsie Luis
Added: Sunday, March 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Instant Cream of Wheat
Canned milk
Sugar
Butter

Directions:
Directions:
Make cream of wheat per instructions on box. Once it is cooked, add canned milk, sugar, and a pat of butter on top.

Personal Notes:
Personal Notes:
Gram used to make this for us when we would spend the night. We always asked for mush in the morning. Whenever I eat Cream of Wheat, I think of Gram.

 

 

 

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