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Chicken Noodle Bake Recipe

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This recipe for Chicken Noodle Bake, by , is from Breid Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Breid
Added: Sunday, March 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb egg noodles
3 tbsp butter
1 c diced celery
1/4 c diced onion
10 3/4 oz can cream of chicken
3/4 c milk
2 c cheddar cheese grated
1/2 c diced carrots
4 oz sliced mushrooms
1 1/2 c cooked chicken or turkey
1/2 tsp salt
1/2 tsp pepper
1/2 c buttered crumbs

Directions:
Directions:
Melt butter, cook celery, onion, and carrots till tender and add soup and cheese. Stir until cheese melts. Add mushrooms, chicken, salt, and pepper. Put in a 3 qt baking dish and top with crumbs. 350 for 30 minutes.

Number Of Servings:
Number Of Servings:
6

 

 

 

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