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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cookie Frosting Recipe

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This recipe for Cookie Frosting is from Parson's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 Cup Powder sugar
1 egg white
1/2 tsp lemon juice
1/4 Vanilla, I add more for better flavor

red and green food coloring
Directions:
Directions:
Mix egg white until foamy.

Add powder sugar and mix on low, until combined.

Add lemon juice and vanilla continue mixing until white and glossy.

Separate in two bowls, In one bowl Mix in red food coloring up to 2 Tbsps.

In other bowl mix in green food coloring up to 2 Tbsps

To each bowl add 1/4 tsp water and mix. using knife or toothpick to wipe down edges.

Frost cookies

 

 

 

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