Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Grandma Barlage’s Oatmeal Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Barlage’s Oatmeal Cake is from The Elks 2163 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup quick oats (uncooked)
1¼ cups boiling water
1 cup white sugar
1 cup brown sugar
2 eggs
1 teaspoon vanilla
1 teaspoon cinnamon
1 teaspoon baking soda
1 teaspoon baking powder
1½ cups flour
Topping:
1 stick of melted butter
1 cup brown sugar
1 cup walnuts
1 cup coconut
½ cup condensed milk
Directions:
Directions:
Cake:
Mix together quick oats & boiling water - let stand for 20 minutes. Combine with remaining ingredients & mix together. Bake in 9x13 pan at 350º for 35-40 minutes.
Topping:
Mix together ingredients & put topping on cake as soon as it is done. Place in the oven under broiler. Take out when it starts to bubble.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!