"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Steak Stroganoff Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Steak Stroganoff, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mama
Added: Saturday, March 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 T. flour
1/2 t. garlic powder
1/2 t. pepper
1/4 t. paprika
1 boneless round steak (abt. 1 3/4 lbs)
1 can cream of mushroom soup
1/2 c. water
1 pkge. dried onion soup mix
1 can sliced mushrooms-drained
1/2 c. sour cream
1 T. parsley

Directions:
Directions:
In a slow cooker, combine flour, garlic powder, pepper and paprika. Trim excess fat from beef; cut meat into 1 1/2 in x 1/2 in strips. Place in flour mixture and toss meat until well coated,add mushroom soup, water and soup mix. Stir until blended. Cover and cook on high for 3-3 1/2 hours or on low for 6-7 hours or until meat is very tender. Stir in mushrooms, sour cream and parsley immediately cover and cook on high for 10-15 minutes or until heated through.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

410W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!