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Strawberry Pretzel Salad Recipe

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This recipe for Strawberry Pretzel Salad, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mama
Added: Saturday, March 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. crushed pretzels
3/4 c. butter or margarine-melted
3 T. sugar
1 (8 oz.) pkge. cream cheese
2 c. whipped topping
1 (6 oz.) pkge. strawberry gelatin
1 (10 oz.) pkge. frozen strawberries, thawed
2 c. boiling water
1 c. sugar

Directions:
Directions:
Mix together the crushed pretzels, butter or margarine, and 3 T.of sugar. Put into a 9 x 13 inch baking dish. Bake at 400 for 8 to 10 minutes. Mix together the cream cheese, 1 c. sugar and whipped topping. Mix gelatin into boiling water, then add frozen strawberries. Spoon over cream cheese mixture. Garnish with fresh strawberries. Serves 10 to 12

 

 

 

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