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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

My Famous Cut-Out Christmas Cookies Recipe

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This recipe for My Famous Cut-Out Christmas Cookies is from Kathy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
* 1 ½ cups unsalted butter, softened
* 4 oz cream cheese, softened
* 2 cups sugar
* 2 tsp vanilla
* 1 tsp salt
* 1 Tbsp baking powder
* 1 tsp corn starch
* 2 eggs
* 6 cups flour
Directions:
Directions:
1. Cream butter, cream cheese and sugar,
2. Add vanilla, salt, baking powder, corn starch and eggs. Beat until well blended.
3. Add flour and mix until just combined.
4. Roll dough until ¼ inch thick. Cut out and place on parchment lined cookie sheet.
5. Bake 350º around 10 minutes. Do not overbake or cookies will be hard not soft. Should not be brown at all. Cookies will still look pale in color.
6. Frost and decorate.

 

 

 

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