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Gram's Portuguese Dip Recipe

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This recipe for Gram's Portuguese Dip is from The Silvia Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 8oz Cream Cheese, softened
1 T Crushed Red Pepper, wet
1 small Onion, minced
1 small jar Green Olives with Pimentos, finely chopped
1 t Sweet Green Relish
1-2 T Milk

Directions:
Directions:
Put all ingredients, except milk, in mixer bowl. Start blending on low. Mix until all ingredients are incorporated. Add milk slowly until you have your spread/dip to your desired consistency. Serve with your favorite crackers.
This also makes a delicious filling for finger sandwiches!

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
1/2 hour
Personal Notes:
Personal Notes:
Gram used to make this dip. It was said that her sister, Celia, worked for a rich family on Monkey Wrench Lane and when they had parties, Celia would make different things to serve. So she alledgely made up this dip. Although it has come to my attention that many people have been making this dip as well! So not really sure story is true or not. To make extra money, Aunt Celia would wash and iron clothes for these people. I remember visiting her and she had this big washing machine in her kitchen with a
"ringer" on it. So back then, after the clothes were washed, you fed them through this ringer to squeeze all the excess water before hanging out to dry. There was no spin cycle! Yikes...that was a lot of work!

 

 

 

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