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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

HAWAIIAN OATMEAL COOKIES Recipe

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This recipe for HAWAIIAN OATMEAL COOKIES is from Our Lady of Grace June 6,1965--June 6, 2025, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. of sifted flour
1 t. baking powder
1 t. baking soda
¾ C. shortening
½ C. sugar
½ C. brown sugar
1 egg
½ t. vanilla
1 C. rolled oats
1 C. shredded coconut
Directions:
Directions:
Mix flour, baking powder and soda.
Cream shortening, sugar and brown sugar until light and fluffy.
Add egg and vanilla and beat well
Add dry ingredients to creamed mixture and mix well
Add rolled oats and coconut and mix until well blended
Shape into golf sized balls and place on an ungreased cookie sheet.

Bake at 350º for 12-15 minutes
Number Of Servings:
Number Of Servings:
Makes 3 dozen cookies

 

 

 

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