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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Granny Jo's Famous Peanut Butter Balls Recipe

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This recipe for Granny Jo's Famous Peanut Butter Balls is from 20 Years of Sweet Traditions with Granny Jo, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 Cup Graham Cracker Crumbs
1 1/3 Cup Creamy Peanut Butter
1 Pound Confectioner’s Sugar
1 1/2 Stick Butter (softened)
1/3 Block Parafin
6 ozs. Semi-sweet Chocolate Chips
Directions:
Directions:
Mix all ingredients except the chips and paraffin, which you will melt in a crockpot and after making the mixture into 1-inch balls, dip into the chocolate/paraffin mixture and place on parchment paper to cool. ENJOY!!

NOTE: I use toothpicks to dip the balls, then remove them as they cool.
Number Of Servings:
Number Of Servings:
Approximately 60 Balls

 

 

 

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