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Sheet Pan Cookie Bars Recipe

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This recipe for Sheet Pan Cookie Bars is from Dawns Delicious Delights , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened (two sticks)
2 cups brown sugar
4 large eggs
2 teaspoons vanilla
3 cups flour (430 grams)
1 teaspoon baking powder
1 teaspoon salt
1 12 ounce bag chocolate chips
1 12 ounce bag white chocolate chips
Directions:
Directions:
Preheat oven to 350 degrees. Spray a 18 x 13 half sheet baking pan (standard sized baking pan) with cooking spray; set aside.

In a large bowl with a hand mixer or a stand up mixer, cream together the butter and sugar until light and fluffy, about two minutes. Add in the eggs and vanilla and mix until combined. Sift in the flour, baking powder, and salt and mix to combine. Fold in the two bags of chocolate chips, save a few for sprinkling over the top of the bars.

Pour the batter into the prepared pan and spread with rubber spatula or damp hands. Sprinkle on the remaining chips. Bake for 20-25 minutes until lightly golden brown. Cool on wire rack completely. Cut into squares.
Number Of Servings:
Number Of Servings:
60 bars
Preparation Time:
Preparation Time:
35 mins

 

 

 

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