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Gram's Baked Squash Recipe

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This recipe for Gram's Baked Squash is from The Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. butter, divided
2 lbs. squash, sliced into quarter size discs
1 onion, chopped
1 bell pepper, chopped
2 eggs, beaten
1 cup cheddar cheese
1/4 cup sour cream
1/4 mayo
3/4 cup crushed crackers (Ritz recommended)
1 clove garlic, diced
salt & pepper to taste
Directions:
Directions:
1. Preheat oven to 350º F.
2. In saute/fry pan, cook squash, onions & peppers in 1 tbsp. butter until tender.
3. Mix eggs, cheese, sour cream, mayo, garlic, salt & pepper.
4. Combine all above ingredients.
5. Pour into 9x13 baking pan.
6. Bake 30-35 minutes.
7. Mix crushed crackers & 1 tbsp. melted butter.
8. Sprinkle over top of baking pan.
9. Continue baking until golden brown.

 

 

 

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