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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Andes Mint Cookies Recipe

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This recipe for Andes Mint Cookies is from Cookies from Journey of Hope 2025, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c. butter
1½ c. brown sugar
2 Tbsp. water
12oz package semi sweet chocolate chips
2 ½ c. flour
1 ¼ tsp. baking soda
½ tsp. salt
2 eggs
3 boxes Andes Mints
Directions:
Directions:
Melt butter, water and sugar in a large microwave safe bowl. Immediately add chocolate chips. Stir until melted. Let cool 10 minutes. Add flour, salt, baking soda and eggs. Mix thoroughly. Chill at least 1 hour.

Preheat oven to 350º Roll a teaspoon of dough into a ball and put on parchment lined cookie sheet. Bake 8 minutes. When cookies come out of the oven, press half a mint wafer into the top of each cookie and let sit for 1 minute. When the mint is softened, swirl with the back of a spoon. Let cool on racks.
Number Of Servings:
Number Of Servings:
12 dozen

 

 

 

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