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Ricotta Cookies Recipe

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This recipe for Ricotta Cookies is from Recipes Through The Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup butter or margarine
2 Cups sugar
3 eggs
4 Cups flour
1 tsp baking soda
1 # Ricotta (drained)
Pinch of Salt
1 tsp lemon extract

Frosting:
2 Cups powdered sugar
1 tsp lemon extract
Milk
Directions:
Directions:
Cream butter, sugar and beaten eggs, you can add the lemon now. Next add sifted 1/2 of flour and baking soda, lastly add ricotta cheese and the rest of the flour. Mix well.
Place dough on cookie sheets 1 tsp at a time for each cookie.
Bake 350º 10-12 minutes

Frosting:
2 Cups powdered sugar
1 tsp lemon extract
Add little milk & blend well.

Frost cookies when they are cool.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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