Click for Cookbook LOGIN
"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Grandma Helen’s Cabbage Roll Recipe Recipe

  Tried it? Rate this Recipe:
 

 

Grandma Helen’s Cabbage Roll Recipe image

 

This recipe for Grandma Helen’s Cabbage Roll Recipe is from Norma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling
1 LB ground beef
1 LB ground pork
2 tbsp olive oil
1 tsp salt
2 tsp pepper
3 tsp paprika
1 cup cooked rice
2 garlic cloves chopped
1 medium onion chopped

Sauce
1 tbsp paprika
2 tsp pepper
1 tsp salt
1 can tomato soup
1 or 2 cans sauerkraut
2 cans of diced tomatoes roasted hot type

1 to 2 heads of cabbage
Directions:
Directions:
Saute onions in olive oil
Add meats and spices and brown (mixing the beef and pork with the spices).
Drain meat and put in a bowl and stir in cooked riced
Combine all of the sauce ingredients into a pot
Remove core from cabbage
Steam cabbage in a pot of boiling water until leaves wilt.
Separate the leaves and place 1/2 to 1 cup of mixture in cabbage leaves
Fold sides and role (can use a toothpick to secure ends)
Place cabbage roles and sauce in a crock pot (put sauce around, under and on top of cabbage rolls). Cook for about an hour or two in crock pot.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

12W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!