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Italian Ricotta Cookies Recipe

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This recipe for Italian Ricotta Cookies is from The Davis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ lb butter
2 c sugar
3 eggs
1 lb ricotta
4½ c flour
2 tsp baking powder
1 tsp baking soda
2 tsp vanilla
1 tsp salt
Icing:
1 c confectioner's sugar
A few drops of water
Directions:
Directions:
Cream butter, add sugar, add ricotta, mix well. Add vanilla, sift flour and dry ingredients; mix well with wet ingredients. Grease baking pan lightly. Drop Tablespoonfuls onto baking pan. Bake at 350º for 12-15 min.
Personal Notes:
Personal Notes:
This was a recipe from my mother, Peg Davis.

 

 

 

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