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Grandma's Hummus Recipe

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This recipe for Grandma's Hummus is from Christ's Church Cook book 2.0, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans Garbanzo Beans (chickpeas)
6 cloves of Garlic
2/3 cup Tahini
1 tsp. Salt
1 cup Lemon Juice
Directions:
Directions:
Drain chickpeas (you can reserve a little juice if you need to add for a thinner humms). Add to all other ingredients and blend in food processor. For variation add 3-5 sun-dried tomatoes packed in oil before processing.

I like mine to be very lemony, so you can start out with a little less lemon and add to taste. Enjoy!

 

 

 

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