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Mexican Bride's Cookies Recipe

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This recipe for Mexican Bride's Cookies is from Christ's Church Cook book 2.0, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Flour
1/2 cup Powdered Sugar
1 cup Butter/Oleo
1 cup crushed Pecans
1 tsp. Vanilla
Pinch of Salt
Directions:
Directions:
Preheat oven to 350 degrees. Mix flour, sugar, salt, and pecans. Stir in vanilla; work into batter. Roll in balls or patties. Bake 20 to 30 minutes. Roll in powdered sugar when cool.

 

 

 

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