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Sugar Cookie Twist Recipe

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This recipe for Sugar Cookie Twist is from Laurie McLaughlin's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Directions:
Directions:
Mix and set aside:
3-1/3 c flour
1/2 t. baking soda
1/2 t. salt
Separate 2 eggs- refrigerate the whites.

In large bowl, beat until creamy:
1-1/2 c sugar
1 c butter
2 t. vanilla

Beat in the following:
2 eggs and the egg yolks

Ungreased Cookie Sheet.

Gradually, add flour mixture- Mix well. Divide dough into 4 equal parts- refrigerate for 2 hours. Roll each into a rectangle. Cut 30 strips from each (6 inch)

Brush cookies with egg white- sprinkle with sugar. Bake 350º- 11 min.

 

 

 

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