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Bakery NYC Chocolate Chip Cookies #2 Recipe

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This recipe for Bakery NYC Chocolate Chip Cookies #2 is from RECIPES from Jean Ragland, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup cold butter-cut in cubes
1 cup brown sugar
1/2 up sugar
2 eggs
11/2 cup cake flour
1 1/2 cup reg flour
1 tsp cornstarch
1 tsp cornstarch
3/4 tsp baking soda
3/4 tsp salt
2 cups chocolate chips
2 cups chopped walnuts
Directions:
Directions:
Cream butter and sugar on medium speed -4 minutes til fluffy
Add eggs, one at a time

Combine dry ingredients and gradually add to mixture

Fold in chips and nuts

Divide dough in to 10 balls about 5 oz each
Bake 410º for 9-12 minutes til edges are golden

 

 

 

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