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Chewey Oatmeal Cookie Recipe

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This recipe for Chewey Oatmeal Cookie is from The Harper Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup Crisco
1 1/4 cup brown sugar
1 egg
1/3 cup milk
1 1/2 tsp. vanilla
3 cups Quaker Quick Oats
1 cup flour
1/2 tsp. baking soda
1/2 tsp. salt
1/4 tsp. cinnamon
1 cup raisins (optional)
1 cup chopped walnuts (optional)
Directions:
Directions:
Preheat oven to 375º.
Combine Crisco, brown sugar, egg, milk, and vanilla. Beat until creamed. In separate bowl, combine oats, flour, baking soda, salt and cinnamon. Mix into creamed mixture just until blended. Stir in raisins and nuts. Drop by TBS onto greased cookie sheet. Bake for 10 - 12 minutes until lightly browned.

 

 

 

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