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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Grandma Mary's Dressing Recipe

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This recipe for Grandma Mary's Dressing is from Solid Rock Apostolic Church, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-9x13 inch pans of cornbread
1 cup celery, diced
4 hard boiled eggs, crumbled
5 cans chicken broth
6 tbsp sage
Salt and pepper to taste or 1 tbsp each
1 large onion, diced
4 raw eggs
3 cans cream of chicken soup
1 stick butter or margarine
1 whole chicken, cooked and deboned
Directions:
Directions:
Use white self-rising cornmeal to make cornbread. Crumble cornbread in a large bowl. Cook onion, celery, and butter in microwave until tender, about 10 minutes. Add to cornbread. Add sage, boiled, and raw eggs, and the chicken. Add salt and pepper. Mix well. Stir in the chicken broth until you get the thickness you need. Not to dry, as it will thicken more as it is baking. Bake uncovered at 350º for 1 hour or until lightly browned

 

 

 

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