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Asher’s Chocolate Chip Cookies Recipe

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This recipe for Asher’s Chocolate Chip Cookies is from Our Little Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ¼ c. All Purpose Flour
1 tsp baking soda
1 tsp salt
1 c. Light brown sugar lightly packed
½ c. White sugar
1 c. Unsalted butter, softened
2 large eggs
2 tsp vanilla extract
2 c. Mini semi-sweet chocolate chips
Directions:
Directions:
1) preheat oven to 350ºF

2) beat together butter and sugars until creamy, then add eggs 1 at a time beating thoroughly between, then add vanilla.

3) in a separate bowl, whisk together dry ingredients.

4) slowly add dry ingredients to wet, be careful to not over-mix.

5) gently fold in chocolate chips.

6) bake 8-10 minutes. They should appear very slightly underbaked for the perfect chewy cookie.
Personal Notes:
Personal Notes:
I came up with this recipe when I was 14 this was the first recipe I made of my own. I’ve tweaked it a bit over the last 11 years, and now we have the perfect cookies!

 

 

 

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