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GRANDMA MARGE’S MEATLOAF Recipe

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This recipe for GRANDMA MARGE’S MEATLOAF is from Mima's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 teaspoons butter
¾ lb. ground beef
¼ lb. ground pork
1 cup onions, chopped
½ cup green peppers, chopped
1 Tablespoon garlic, chopped
2 eggs
½ cup heavy cream
¾ - 1 cup bread crumbs
Salt and black pepper
2 Tablespoons flour
2 Tablespoons water
Directions:
Directions:
Preheat oven to 350º. Grease loaf pan with butter. In a mixing bowl combine beef, pork, onions, peppers, garlic, cream and bread crumbs. Blend thoroughly. Season with salt and pepper. Shape into a loaf and place in loaf pan. Bake for 1 - 1½ hours.

Remove pan from the oven, using a long spatula; remove the meat loaf from the loaf pan.
Personal Notes:
Personal Notes:
I love cold meatloaf sandwiches!

 

 

 

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