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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Grandma Gavula's Bread Recipe

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This recipe for Grandma Gavula's Bread is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2½ Packages of dry yeast
2 cups of flour
Directions:
Directions:
Mix 2½ packages of dry yeast mixed with water and milk
Let dissolve for about 5 minutes.
Add about 2 cups of flour
Let rise for about 40 minutes until bubbly.
Add milk mixture #2
Gradually add mixture #3 egg and flour, about 10 cups and mix.
Add 1½ cups flour and mix
Scrape sides of pot with a knife and continue kneading until smooth and doesn't stick to your hands (About 30 minutes) until it looks like mashed potatoes
Then rub a lid with butter and top of so it won't stick to the lid and sides of

 

 

 

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