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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Farm Style Oatmeal Cookies Recipe

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This recipe for Farm Style Oatmeal Cookies is from Our Family's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups packed brown sugar
1 cup lard or shortening
½ cup buttermilk
1 tsp vanilla
4 cups quick-cooking oats
1¾ cups all-purpose or whole wheat flour
1 tsp baking soda
¾ tsp salt

1. Preheat oven to 375°F.
2. Mix brown sugar, lard, buttermilk, and vanilla.
3. Stir in remaining ingredients.
4. Shape dough into 1-inch balls.
5. Place about 3 inches apart on an ungreased cookie sheet.
6. Flatten each ball of dough with the bottom of a glass dipped in water.
7. Bake until golden brown, 8 to 10 minutes.
8. Immediately remove from cookie sheet to cool.
Directions:
Directions:

 

 

 

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