"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Flaky Baking Powder Biscuits Recipe

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This recipe for Flaky Baking Powder Biscuits, by , is from Breid Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Audrey Breid
Added: Monday, March 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c sifted flour
2 1/2 tsp baking powder
3/4 tsp salt
4-6 tbsp shortening
2/3-3/4 c milk

Directions:
Directions:
Sift flour, baking powder and salt together. Cut in shortening. Add milk and stir with fork until soft dough is formed, about 20 strokes. Can be rolled out, but I just drop on ungreased baking sheet. Bake in 425 oven for 12 to 15 minutes.

Number Of Servings:
Number Of Servings:
14

 

 

 

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