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Spinach Meatloaf Recipe

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This recipe for Spinach Meatloaf is from Breid Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb lean ground beef
10 oz frozen chopped spinach
1 lb mozzarella cheese, shredded
2 cloves garlic, minced
1 tsp basil
1 egg
1 c Italian seasoned bread crumbs
Salt and pepper as desired
Directions:
Directions:
Remove as much liquid as possible from the spinach. Mix together all ingredients in a large bowl. Spray a loaf pan with non-stick cooking spray. Form a loaf, place in pan and bake at 350º for 90-120 minutes. Take out of the oven and let sit for 10 minutes before slicing.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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