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Haystack cookies Recipe

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This recipe for Haystack cookies is from Dos Macs Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 11 oz bag of butterscotch chips
1- 11 oz bag of semi-sweet chips
1- 12 oz bag of chow mein noodles
Directions:
Directions:
1. Line a baking sheet or counter with wax paper, parchment or silicone mat

2. In a large bowl, combine butterscotch chips & chocolate chips. Microwave at 50%for 1 minute. Stir. Continue in 30 second intervals stirring between until chips are melted

3. Stir in the noodles until well coated

4. Quickly scoop about 1/4 cup of the mixture onto the lined sheet or counter. Let set about 2 hours for the cookies to harden. Add to an airtight container to store for up to 2 weeks.
Number Of Servings:
Number Of Servings:
18 cookies
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
My husband Dale makes these for me and Iove them. They are a famiy favorite and super easy to make.

 

 

 

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