"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Apple Streudel Dessert Recipe

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This recipe for Apple Streudel Dessert, by , is from Alice's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, March 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
6 apples
2 tbsp sugar
1/4 tsp cinnamon
1 cup flour
1/2 cup butter
1/2 cup brown sugar

Directions:
Directions:
Peel 6 apples (about 2 pounds), cut into 8 equal parts. Place apples in parallel rows as close as possible, in a greased 8 x 12 pan. Mix together sugar, cinnamon. Sprinkle over apples. Put flour, butter, brown sugar in bowl. Cut until mixture is crumbly. Sprinkle over and between apples. Pat to make a smooth surface. Bake 30 minutes in 425 degree oven. Serve either warm or cool.

 

 

 

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