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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Nanny's Holy Cow Cake Recipe

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This recipe for Nanny's Holy Cow Cake is from The Hopkinsville Junior Auxiliary Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of Duncan Hines© Devil Food Cake Mix
1 can of Sweetened Condensed Milk
1 12.25oz. jar of Caramel Flavor Topping
1 tub of Cool Whip
Bag of bite-sized Butterfinger Candy Bars
Directions:
Directions:
Cook cake mix according to directions on box. When cake is done, punch holes in cake with a fork while still hot. Pour can of sweetened condensed milk and jar of caramel topping over top of cake. Let cake cool completely. Cover cake with cool whip and crushed Butterfinger Candy Bars.
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
55 minutes
Personal Notes:
Personal Notes:
This is my all time favorite dessert and is very special to me. My grandmother would make this with my mom every year for my birthday. I am so thankful to get to share this with y'all!

 

 

 

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