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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Granny's Banana Pudding Recipe

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This recipe for Granny's Banana Pudding is from Made with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
bananas; sliced
vanilla wafers
1 CAN evaporated milk
5 eggs; separated
1 TSP vanilla
4 TBSP flour
1 CUP sugar
Directions:
Directions:
heat evaporated milk in saucepan over medium heat.
add 4 TBSP flour, 1 TBSP at a time. mix in egg yolks one at a time, mixing thoroughly after each one.
slowly, add sugar.
cook unyil desired thickness.
Layer vanilla wafers evenly over layers.
use egg whites to make meringue by whipping them to stiff peaks while slowly adding granulated sugar.
spoon meringue ove pudding
place in 350şboven for 10 minutes then on high until meringue is lightly toasted.

 

 

 

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