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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Grandma Clara Olson's Chunk Pickles Recipe

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This recipe for Grandma Clara Olson's Chunk Pickles is from The Olson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cucumbers
4 C Vinegar
2 C Sugar
1/4 tsp Turmeric Powder
1 tsp Mixed Pickling Spices
1 tsp Celery Seed
Directions:
Directions:
Pour boiling water over the cucumbers every morning for 6 days. Let stand in water until the next morning. Drain an dpour fresh boiling water over.

On the 7th morning add enough salt so the water doesn't taste flat.

The 8th morning if the cucumbers are large, cut up and pack in jars. Drain upside down for a little while.

Heat the additional ingredients and pour over very hot and ?

 

 

 

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