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Grandmas Cowboy Cookies Recipe

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This recipe for Grandmas Cowboy Cookies is from Celebrating 90 Years of Cooking with Petaluma Community Guild, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sifted flour
1 tsp. baking soda
½ tsp. salt
⅓ tsp. baking powder
1 c. shortening (butter unsalted)
1 c. white sugar
1 c. brown sugar packed
2 large eggs
2 c. rolled oats
1 tsp.vanilla
1 pkg. semi-sweet chocolate chips
Directions:
Directions:
Sift together and set aside flour, soda, salt and baking powder. Blend together shortening and sugars. Add eggs and beat until blended and fluffy. Add flour mixture and blend well. Add rolled oats, vanilla and chocolate chips. Dough should be crumbly.

Line cookie sheet with parchment paper. Drop by teaspoon size onto sheet.
Bake at 350º for 12-15 minutes.
Number Of Servings:
Number Of Servings:
11 dozen
Preparation Time:
Preparation Time:
12-15 minutes
Personal Notes:
Personal Notes:
This was my mothers recipe that she made often as my sister and I were growing up, not just for special occassions but just to put a smile on our faces.

 

 

 

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