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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

TACO SKILLET Recipe

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This recipe for TACO SKILLET is from The BROWN Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 # HAMBURGER
TACO SEASONING
1/2 ONION CHOPPED
1 SM CAN MUSHROOM PIECES
1 CUP WATER
2 CANS CHOPPED TOMATOES
2 CANS PINTO BEANS
2 CUPS FROZEN CORN


2CANS CHOPPED


TOMATOES
Directions:
Directions:
COOK HAMBURGER, ONION, MUSHROOM, TACO SEASONING, 1CUP WATER.REDUCE. ADD TOMATOES, BEANS , AND CORN . HEAT THROUGH. SERVE W/ HEATED TORTILLA SHELLS
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 HOUR
Personal Notes:
Personal Notes:
TORTILLA SHELLS W/ CHEESE MAKE A NICE TOUCH

 

 

 

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