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Chicken Bacon Ranch Potato Bake Recipe

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This recipe for Chicken Bacon Ranch Potato Bake is from Terri's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 large potatoes, cubed
1 pound chicken breast, cubed
6 slices of bacon, chopped, cooked
1 packet ranch dressing mix
1/4 cup olive oil
Salt and pepper to taste
3/4 cup shredded cheddar cheese
1/2 cup sour cream (for serving)
Chopped green onions (for garnish)

Directions:
Directions:
Preheat your oven to 400F. Grease a 9x13 inch baking dish. In a large bowl, mix together the cubed potatoes, chicken, chopped bacon, ranch dressing mix, and olive oil. Season with salt and pepper. Toss to ensure everything is well coated.
Transfer the potato, chicken, and bacon mixture to the prepared baking dish. Spread out into an even layer. Bake in the preheated oven for 45-50 minutes, or until the potatoes are tender. and the chicken is fully cooked. Sprinkle shredded cheddar cheese over the top of the bake during the last 10 minutes of cooking time, allowing it to melt. Remove from the oven and let cool slightly before serving. Top with a dollop of sour cream and garnish with chopped green onions.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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