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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Grandma Tone's Sheet Pie Recipe

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This recipe for Grandma Tone's Sheet Pie is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
5 cups flour
2 tsp salt
12 Tbsp butter, softened
1 1/3 cup Crisco
1 cup ice cold water

Filling:
6 cans any fruit of choice

Icing:
4 cups powdered sugar
1 tsp vanilla
4 Tbsp milk
Directions:
Directions:
Add crust ingredients together in bowl and fork together until crumble form. Split in half and roll on a floured surface. Place crust into cookie pan. Pour fruit filling cans onto crust. Roll the rest of the crust and place on top pinching together all edges. Bake at 350 degrees until golden brown.

Blend all icing ingredients and pour onto cookie sheet pie.

 

 

 

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