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Cherry Cobbler Recipe

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This recipe for Cherry Cobbler is from The Community Guild Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix well:
¼ cup butter
½ cup sugar

Sift in small bowl:
1 cup flour
2 teaspoons baking powder
¼ teaspoon salt

Add flour mixture to butter
& sugar, alternating with
½ cup milk

Stir until well blended.
Pour into a greased 8x8x2 pan

Add 2 cans tart cherries, including juice.
(I use Oregon Brand Red Tart Cherries.)

Sprinkle ½ cup sugar over the top of the cherries.

Bake in 375º oven for 45 minutes or until slightly browned and top springs back when lightly touched.
Directions:
Directions:
Number Of Servings:
Number Of Servings:
6-9 servings
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This dessert is always a hit! I often make it in an aluminum pan and give for Christmas gifts.

 

 

 

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