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"Do vegetarians eat animal crackers?"--Unknown

Chalupa Recipe

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This recipe for Chalupa is from The Community Guild Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Directions:
Directions:
3 lb. pork roast
1 lb. pinto beans
Garlic salt
2 tsp. chili powder
1 tbsp. ground cumin seed
1 cup chopped green chilies (diced)3 tsp. salt

Boil meat & beans - keep covered with water - 5-6 hours.
Skim fat - remove bones - let thicken last hour
Serve with Frito's, grated cheese, diced tomatoes, diced onions, lettuce, sour cream & avacados.
Number Of Servings:
Number Of Servings:
10-12W
Personal Notes:
Personal Notes:
We would have this for dinner after watching every Super Bowl game for years.

The plus is being to make it way ahead.

 

 

 

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