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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

DINNER ROLLS Recipe

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This recipe for DINNER ROLLS is from The Solberg Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
DINNER ROLLS

3 cups scalded milk

Dissolve
3 packages of dry yeast in ½ cup warm water and a little sugar

Add:
3 cups water
1 tbsp salt
½ cup sugar
Add enough flour for a soft dough consistency
Directions:
Directions:
Bake 375º F 20 minutes
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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