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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Easy Lasagna Dip Recipe Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 pound of ground beef, Italian sausage, or a mixture
1 (15 ounce) container of ricotta cheese
½ cup of grated Parmesan cheese
2 cups of shredded Italian cheese blend
½ tsp of garlic powder
2 tsp of Italian seasoning
½ tsp of salt
½ tsp of black pepper
1 (23 ounce) jar of marinara sauce
Directions:
Directions:
Cook the meat in a skillet over medium heat until the meat is no longer pink. Crumble it while you're cooking. Drain the grease.

Into the skillet, add the Parmesan 1 cup of Italian cheese blend, the ricotta, and the seasonings. Mix in the marinara and stir. Bring to a boil and reduce to medium-low heat. Simmer for 5 minutes before putting in a bowl.

Sprinkle on shredded cheese.

Serve with toasted bread or pasta chips.

 

 

 

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