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Bread and Butter Pickles Recipe

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This recipe for Bread and Butter Pickles is from Recipes by Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups white vinegar
3 cups sugar
1 T canning salt
1 tsp mustard seed
1 tsp celery seed
1 tsp turmeric
15 pickling cucumbers sliced thin with skin
3 onions sliced and broken into rings
Directions:
Directions:
Heat vinegar, sugar, salt, mustard and celery seed and turmeric until boiling.
Add the cucumbers and onion. Cook until almost bubbly, about 10 to 15 minutes.
After cooked to proper doneness, pack into jars.
Fill with hot syrup leaving ¼" head space.

 

 

 

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