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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Slow Cooker Taco Soup Recipe

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This recipe for Slow Cooker Taco Soup is from Tiffani's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ground beef

1 (1.25 ounce) package taco seasoning mix

1 ½ cups water

1 (15 ounce) can mild chili beans

1 (15.25 ounce) can whole kernel corn, drained

1 (15 ounce) can pinto beans, rinsed and drained

1 (14.5 ounce) can diced tomatoes

1 (4 ounce) can chopped green chilies

1 (1 ounce) package ranch salad dressing mix
Directions:
Directions:
In a pan, cook beef over medium heat until no longer pink drain. Transfer to slow cooker. Stir in remaining ingredients.
Cook on low for 6-8 hrs or high for 3-4
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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