"Those who forget the pasta are condemned to reheat it."--Unknown

Apricot Stone Sour Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apricot Stone Sour, by , is from The Delany Girls' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Love
Added: Tuesday, February 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Apricot Brandy
Orange Juice
Sugar
Lemon Juice
Ice

Directions:
Directions:
Fill blender with ice cubes.

Add 2 shots of apricot brandy.

Add 1/2 blender full of orange juice.

Add 1 tsp. sugar and a squirt of lemon juice.

Blend untill all ice is crushed.

Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2392W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!